Normal view MARC view ISBD view

Crossroads of Cuisine The Eurasian Heartland, the Silk Roads and Food

Eugene N. Anderson ; Moldir Oskenbay ; Paul David Buell ; Montserrat de Pablo Moya

Crossroads of Cuisine The Eurasian Heartland, the Silk Roads and Food - Brill 2020

ISBN: 978-9-00443-205-5

Subjects--Topical Terms:
History ; Asian Studies ; Middle East StudiesHISTORY / Asia / General;HISTORY / Middle East / General

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)